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I cooked beans soup (боб чорба) which is a traditional Bulgarian soup. It is a staple food at Bulgarian 🇧🇬 monasteries – it is quite nutritious and easy to cook 😋

Cold Weather = Cosy Warm Soup

Difficulty:BeginnerPrep time: 30 minutesCook time: 40 minutesRest time: 40 minutesTotal time:1 hour 50 minutesServings:4 servingsCalories: kcal Best Season:Winter

Description

Is there a better meal to prepare in this cold weather 🥶 than a cosy warm soup 🥣 ?
I cooked beans soup (боб чорба) which is a traditional Bulgarian soup. It is a staple food at Bulgarian 🇧🇬 monasteries – it is quite nutritious and easy to cook 😋

Ingredients

Instructions

  1. Soak the beans for at least 8 hours in a bowl of cold water. Even better if you can do it overnight. Let the beans really soak up 
  2. Drain the beans and start boiling them
  3. After 10-15 minutes, a white foam will start forming. Drain the beans and throw away the water. Add the beans back to the stockpot and boil with fresh water until they soften (usually 30 minutes) 
  4. Add the onion, carrots and tomatoes (or tomato paste)
  5. Season to taste with salt, pepper, basil / spearmint 

Notes

  • Tip: when you serve it in a bowl, add a spoon of balsamic vinegar – you can thank me later 😋 🤤 
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Dine with Delight

Hello, I am Tsvety Ivanova and welcome to my website Dine with Delight. Here you will find my healthy twists to traditional recipes. I love wining and dining out so you can find my restaurant reviews and also wellness tips on how to live with delight!

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